Delicacies at Le Meridien Dhaka

It was the first time visit by Frits van Paasschen, CEO of Starwood Hotels & Resorts Worldwide and the Executive Chef of Le Meridien Dhaka, Mr. Olivier Loreaux was given the sole responsibility of monitoring the  whole arrangement of food and the necessary items that comes into consideration.

Here is what Oliver’s creations look like. Sadly, you cannot taste them. Pun intended.

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